Tapas Menu

Thursday, Friday, Saturdays 6 p.m. – 10.00 p.m.

Patatas bravas

(potatoes with spicy sauce)

Pa amb tomata con jamón

(tomato bread with Parma ham on top)

Montadito de espinacas a la catalana con queso de cabra e higo

(fig, goats cheese and spinach)

Nuestra hamburguersa de ternera y manzana

(our own farm beef – mini burger and apple)

Chicken Liver Paté

Gambas al ajillo

(garlic prawns)

Croquettes

(ask for tonight’s special)

Lubina a la muselina de ajo

(sea bass with garlic mousseline)

Pincho de alcachofa, con bacalao y jamón

(artichoke, cod and ham)

 This is a sample menu please ask about our specials

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